
seasonal offerings

Thanksgiving Pies are Here
This offering feels especially sweet to bring back.
Some of you have been following along and supporting me since the early days, when I was making handmade pie dough and pie fillings for the holiday bazaar at the BARN a few years ago. What started as one of those small, early Mama Chef offerings has grown alongside this business—and I’m incredibly grateful for those of you who have continued to show up, place orders, share my work, and invite my food onto your tables year after year.
So it feels very fitting to return to where some of this began and offer Mama Chef Thanksgiving pies and handmade pie dough again this season.
Whether you’d like to take dessert completely off your plate or you have a beloved family recipe and simply want someone else to make the dough, I’d love to make your Thanksgiving preparations a little easier.
Everything is made from scratch with organic ingredients and the same care and attention that goes into all of my Mama Chef offerings.
Thanksgiving Orders Are Open!
Everything will be made in limited quantities. Once I reach capacity, ordering will close.
Reserve yours early, take one more thing off the Thanksgiving to-do list, and know that something handmade with a whole lot of care will be waiting for your table.
Thanksgiving pickup on Bainbridge Island.
And for those already thinking ahead to December—Christmas pies will be coming next.
With gratitude,
Elisa
